What's for Dinner?

Joining Simcha in all things supper for this week.


Saturday--


Homemade deep dish pizzas, drool



Sunday--

Our local Knights of Columbus had a family picnic so all I had to do was make salsa.  Yay, K of C!






Monday--






Chili with browned beef chunks, ground beef, chorizo, diced and crushed tomatoes, onions, spices and black beans. It's the perfect food.



Tuesday--

Copycat Chick Fil A nuggets and sauce with crudité (that's just fancy talk for carrots and celery sticks). I forgot to take a photo and by the time I remembered every last nugget was gone.

Wednesday--

Leftover chili (I added another can of tomatoes and another can of beans just to be sure)

Thursday--








Chinese sticky ribs (from Cook's Country 2007) and stir-fried broccoli.




Friday--

Mama loves her Papa Murphy's take and bake pizza.  We had gourmet vegetarian and cheese pizza.




Comments

Chere Mama said…
Those sticky ribs look AMAZING! And the brocoli so fresh and scrumptious.
Chere Mama said…
Maurisa! Where are you? I miss your blog posts!!!
Denise

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